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- Currently displaying 26501 - 26520 of 30657 publications
Kinetics at Ultra-Low Temperatures: Non-Arrhenius Behaviour and Applications to the Chemistry of Interstellar Clouds
(1996)
61
190
Can enzyme mimics compete with catalytic antibodies?
CHEMICAL SYNTHESIS
(1996)
320
419
Investigation of protein folding by mass spectrometry
The FASEB Journal
(1996)
10
93
(doi: 10.1096/fasebj.10.1.8566553)
Templated synthesis of enzyme mimics: How far can we go?
CHEMICAL SYNTHESIS
(1996)
320
277
THE STRUCTURE AND STABILITY OF ATOMIC LIQUIDS - FROM CLUSTERS TO BULK
Science
(1996)
271
484-487
New NMR approaches for studying protein folding.
PROG BIOPHYS MOL BIO
(1996)
65
PA417
"Insights into Protein Dynamics using NMR Techniques", in Dynamics and the Problem of Recognition in Biological Macromolecules
(1996)
127
THE STRUCTURE OF $(C_60)_N$ CLUSTERS
Chem. Phys. Lett.
(1996)
262
167-174
Nonlinear Raman spectroscopy of liquid crystals: orientational alignment and switching behaviour in a ferroelectric liquid crystal mixture
Molecular Physics
(1996)
88
1025
(doi: 10.1080/00268979609484490)
THE EFFECT OF THE RANGE OF THE POTENTIAL ON THE STRUCTURE AND STABILITY OF SIMPLE LIQUIDS - FROM CLUSTERS TO BULK, FROM SODIUM TO C-60
J. Phys. B
(1996)
29
4859-4894
Stereoelectronic effects
(1996)
1
1
REARRANGEMENTS OF THE WATER TRIMER
Journal of the Chemical Society, Faraday Transactions
(1996)
92
2505-2517
Density functional methods at finite temperature
MONTE CARLO AND MOLECULAR DYNAMICS OF CONDENSED MATTER SYSTEMS
(1996)
49
573
A Systematic Optimization Scheme for Configurational Bias Monte Carlo
Molecular Simulation
(1996)
17
41
(doi: 10.1080/08927029608024093)
WHAT CAN CALCULATIONS EMPLOYING EMPIRICAL POTENTIALS TEACH US ABOUT BARE TRANSITION-METAL CLUSTERS
JOURNAL OF THE CHEMICAL SOCIETY-DALTON TRANSACTIONS
(1996)
611-623
Thermodynamic unfolding of isolated streptokinase domains.
PROG BIOPHYS MOL BIO
(1996)
65
PA416
THEORETICAL-STUDY OF THE WATER pentamer
J. Chem. Phys.
(1996)
105
6957
Cyclophane Hosts for Quinone Type Guests
(1996)
267
Hen egg white lysozyme: A temperature dependence study of the folding process
ARCHIVES OF PHYSIOLOGY AND BIOCHEMISTRY
(1996)
104
B45